V=Vegetarian | VE= Vegan | VEA= Vegan available | GF= Gluten free | GFA= Gluten free available.
For tables of 6 or more a 10% discretionary service charge will be added to your bill. All gratuities go directly to our staff and are split equally amongst everyone. Please inform your server of any allergens or dietary needs.
Nibbles
Marinated Olives (GF) £4.95
Pot of Sun-Blushed Tomatoes in Olive Oil (GF) £3.95
Garlic Bread (GFA) £4.95
Cheesy Garlic Bread (GFA) £5.50
Pot of Coriander & Lime Hummus (GF) £3.95
Chargrilled Trio of Breads with Aged Balsamic & Olive Oil (GFA) £4.95
Starters
Soup of the Day, served with crusty bloomer (V) (VEA) (GFA) £6.95
Coriander & Lime Hummus, tzatziki, sun blushed tomatoes, olives with chargrilled tortilla (VE) (GFA) £7.50
Pan-Fried Scallops, cauliflower puree, Bury black pudding bon bons & sun blushed tomato butter sauce £10.95
Tempura King Prawns, noodle vegetable salad, Shrimp crackers & sweet chili sauce £10.95
Sauteed Button Mushrooms in a creamy peppercorn sauce, stilton gremolata with crusty bloomer bread (V) (GFA) £7.95
Spicy Lamb Meatballs baked in tomato sauce & mozzarella, served with crusty bread £7.95
Smooth Chicken Liver and Bacon Pate, chopped salad, red onion chutney & crusty bread £7.95
Baked Brie Fondue, herby gremolata, red onion jam & crusty bread £8.50
Mains
Pub Classics
8oz Rump £24.95 | 8oz Fillet £29.95
16 oz Chateaubriand, garlic green beans, blue cheese sauce £55
Sharing platter for 2 — Add Garlic King Prawns £4.95
All our steaks are hung for 28 days by our butchers; pan seared, served with triple cooked chips, grilled tomato & mushrooms, onion rings, watercress & peppercorn sauce (GFA)
Grilled 10oz Gammon Steak, triple cooked chips, two fried eggs, chargrilled pineapple & buttered garden peas (GF) £16.50
Steak & Ale Shortcrust Pastry Pie, triple cooked chips, buttered garden peas, red wine gravy £16.95
Add a wedge of stilton for £1.50
Mature Cheddar Cheese & Onion Shortcrust Pastry Pie, sticky red cabbage, sautéed potatoes with red wine gravy (V) £15.95
Beer Battered Cod, triple cooked chips, curry sauce, mushy peas and tartare sauce (GFA) £16.95
Classic Fish Pie: Salmon, Cod & Baby Prawns, topped with cheesy mash potato, with buttered garden peas £15.95
The Plough Signature Burger; spiced pulled beef shin, southern fried chicken, steak burger, jalapeno mayo, hash brown, bacon, cheddar cheese, lettuce, tomato, red onion on a brioche bun with skinny fries and Caribbean slaw £19.95
Steak Burger topped with bacon & cheddar cheese served with lettuce, tomato, red onion & tomato relish on a brioche bun with skinny fries and Caribbean slaw (GFA) £16.50
Seasonal Specials
Cumberland Sausage Ring, creamy mash potato, Yorkshire pudding, red wine gravy, pickled onion rings & buttered garden peas £15.95
Pan-Fried Beef Liver & Bacon, creamy mashed potato, sticky red cabbage, red wine gravy & pickled onion ring £15.95
Chicken, Asparagus & Wild Mushroom Spaghetti, creamy chardonnay sauce, rocket & parmesan salad & garlic bread £18.95
Pan Fried Fillet of Seabass, Cod & King Prawns, creamy mash potato, wilted greens, sun blushed tomato sauce £21.95
Pan Fried Fillet of Pork Wrapped in Bacon, Bury black pudding, mash potato, parsnip puree, tenderstem broccoli, fondant carrot, pink peppercorn sauce £19.95
Gressingham Duck, Chargrilled Vegetable & Garden Pea Orzotto with house salad, garlic bread & parmesan crisp £18.95
Roasted Butternut Squash, Spinach & Red Pepper Wellington served with sautéed potatoes, carrot puree, wilted greens & red wine jus (V/VEA) £15.95
Baked Figs, Delamere Goats’ Cheese & Rocket Salad, candied walnuts, focaccia croutons & red onion jam £17.95
Classic Local Lamb’s Shepherd’s Pie, buttered cabbage, crusty bread £16.95
Side Orders
Triple Cooked Chips £3.25
Skinny Fries £3.25
Sweet Potato Fries £3.95
Onion Rings £2.95
Mixed Salad £3.95
Seasonal Vegetables £3.95
Sandwiches
S e r v e d 12 – 4 pm
Snowdonia Mature Cheddar & Sweet Pickle (V) £10.95
Beer Battered Fish Goujons with mushy peas & tartare sauce £11.95
Honey & Mustard Roast Ham with piccalilli £11.95
Baby Prawn & Tangy Marie Rose with smashed avocado £11.95
Braised Beef, fried onions & a pot of peppercorn sauce £11.95
Roast Loin of Pork, stuffing and apple sauce £11.95
Add a bowl of soup £3.00
All sandwiches are served with baby gem lettuce, salad garnish & fries on white or brown roll (all GFA)
Snacks
S e r v e d 12 – 4 pm
Jumbo Hotdog, fried onions, American mustard served with skinny fries £10.95
Beer Battered Cod, served with triple cooked chips, mushy peas, lemon & tartare sauce £11.95
Seared Rump Steak (pink or well), skinny fries, peppercorn sauce & watercress (GFA) £11.95
Honey & Mustard Roast Ham, triple cooked chips, fried egg & garden peas (GFA) £11.95
Classic Pork Sausage & Mash, with garden peas & gravy £11.95
Tandoori Spiced Falafel Wrap with skinny fries (V) (VEA) £10.95
Desserts
Hazelnut Chocolate Mousse, topped with a Chantilly swirl & marshmallows £7.95
Autumn Berry Crumble Pie, served with vanilla ice cream or custard £7.95
Sticky Toffee Pudding, with toffee sauce & salted caramel ice cream (V) (GFA) (VEA) £7.95
Triple Chocolate Brownie, dark chocolate sauce & chocolate ice cream (V) (VE on request) (GFA) £7.95
Spiced Pumpkin Brulee, glazed top with a cinnamon sugar shortbread £7.95
Mixed Ice Creams: Three scoops with raspberry sauce, wafer & sprinkles. Choice of Chocolate, Salted Caramel, Strawberry, Vanilla (GFA) (V) (VEA) £7.95
Sorbet; Raspberry, Orange, Lemon, Blackcurrant or Mango (V) (VEA) (GFA) £5.95
The Plough Inn Cheeseboard
A Selection of Cheeses served with mixed crackers, fruit loaf, celery, grapes & homemade chutney (GFA)
Applewood Cheddar; White smoke flavoured cheddar cheese with a smooth creamy texture
Stilton; English blue penicillium roquefort with a rich intense flavour
Snowdonia Cheese (ask for today’s flavour) Brie; Soft cows milk cheese slightly grey in colour with a rind of white mould
£8.95 add port £3.85
Hot Drinks
Our coffee is a 100% single origin Brazilian bean, which has delicious spice, smoky and dark chocolate notes. Our coffee is supplied by Cherry Red Coffee in Congleton
Americano £3.25
Cappuccino £3.60
Flat White £3.60
Latte £3.60
Mocha £3.60
Single or Double Espresso £2.30 / £2.80
Tea £2.75
Earl Grey £2.75
Flavoured Tea (Please ask your server) £2.75
Hot Chocolate £3.50
Liqueur Coffee £5.95
Liquors & Port
Baileys 17.0% £3.50
Kahlua 20.0% £3.50
Cockburn’s Port 19.0% £3.50
Harvey’s 17.5% £3.50
Tio Pepe 15% £3.75
Baileys Coffee£5.95
Brandy Coffee £5.95
Kahlua Coffee £5.95
Cocktails
Espresso Martini £10.45
Vanilla Vodka, Kahlua, Sugar Syrup and Fresh Espresso
Plough Bakewell £10.45
Disaronno, Cranberry Juice, Raspberry Syrup, Fresh Lime Juice, Foamer
Bramble £10.45
Bombay Sapphire Gin, Fresh Lemon Juice, Crème de Cassis and Soda Water
Old Fashioned £10.45
Bulleit Bourbon Whiskey, Angostura Bitters, Brown Sugar and Orange
Ask our staff to see the drinks menu for other options
V=Vegetarian | VE= Vegan | VEA= Vegan available | GF= Gluten free | GFA= Gluten free available.
For tables of 6 or more a 10% discretionary service charge will be added to your bill. All gratuities go directly to our staff and are split equally amongst everyone. Please inform your server of any allergens or dietary needs.
Please inform our staff of any dietary requirements. V = Vegetarian, VE = Vegan, GF = Gluten Free
For tables of 6 or more a 10% discretionary service charge will be added – Please note that all of our service charge goes directly to our staff and is split equally amongst everyone.
Starters
Soup of the day with crusty roll & butter (V)(VEA) £6.95
Coriander & Lime Hummus, tzatziki, sun blushed tomatoes, olives & chargrilled flat bread (VE) (GFA) £6.95
Sauteed Button Mushrooms in a creamy peppercorn sauce, stilton gremolata, crusty bloomer bread (V) (GFA) £7.95
Smoked Applewood Cheddar Fondue, herb & red pepper crust, red onion chutney & crusty bread £8.50
Antipasti of Mixed Salami & Parma Ham, mixed olives, feta cheese, rocket salad, salsa verdi & chargrilled breads £8.95
Black Pudding Hash, poached egg, spinach, spiced brown sauce £8.95
Beer Battered Fish Goujons, chopped salad, tartare sauce & crispy samphire £7.25
Scallop, King Prawn & Smoked Salmon Thermidor, herb gremolata, crusty bread & lemon £8.50
Main Courses
Roast Turkey Breast, sausage meat onion stuffing & bread sauce (GFA) £16.95
Cheshire Loin of Pork, sausage & onion stuffing, crackling crumb (GFA) £16.95
Braised Shoulder of Cheshire Lamb, served with all the trimmings (GFA) £17.95
Roast Sirloin of Beef (cooked Pink or Well) (GFA) £17.95
Mixed Roast, turkey breast, pork loin, sirloin of beef, sausage meat onion stuffing, bread sauce & crackling crumb (cooked Pink or Well) (GFA) £19.95
Roasted Butternut Squash, Spinach & red pepper Wellington (V) £15.50
All of the roasts above are served with a Yorkshire pudding, roast potatoes, seasonal vegetables & gravy
8oz Fillet £29.95
8oz Rump £24.95
(Add king prawns in garlic butter £4.95)
All our beef steaks are hung for 28 days by our butchers; Pan Seared & served with triple cooked chunky chips, grilled tomato & mushrooms, onion rings, watercress & peppercorn sauce (GFA)
Pan Fried Medallions of Pork Fillet, bury black pudding, dauphinoise potatoes, sticky red cabbage, peppercorn sauce, carrot puree, crackling crumb £19.95
Greek salad with baby gem, sun blushed tomatoes, red onion, cucumber, feta cheese, tzatziki, humous & chargrilled flat-bread (V) (VGA) (GFA) £14.95
Add Chicken £17.95
Add Sea Bass Fillet £18.95
Add Halloumi £16.95
Grilled 10oz Gammon Steak, triple cooked chips, two fried eggs, chargrilled pineapple & buttered garden peas (GF) £16.50
Burrata Mozzarella Salad, slices of beef & cherry tomato, red onion, balsamic & olive oil glaze & toasted crusty bread £14.95
Beer battered Cod served with triple cooked chips, mushy peas, curry sauce & tartare sauce (GFA) £16.95
Seared Swordfish Steak, king prawns, creamy mash, tenderstem broccoli, champagne cream sauce £21.50
Steak Burger with bacon & mature cheddar served on a brioche bun with lettuce, tomato, red onion, skinny fries & house slaw (GFA) £17.50
Cumberland Sausage, creamy mash potato, Yorkshire pudding, red wine gravy, pickled battered onion ring & buttered garden peas £15.95
Cheddar Cheese & Onion Shortcrust Pastry Pie, roast potatoes, seasonal vegetables & gravy (V) £15.95
Á La Carte Desserts
Sticky Toffee Pudding, with salted caramel sauce & salted caramel ice cream (V) (VGA) (GFA) £7.95
Apple & Cinnamon Crumble, vanilla crème anglaise (VGA) (GFA) £7.95
Triple Chocolate Brownie, dark chocolate sauce & chocolate ice cream (V) (VE on request) (GFA) £7.50
Lemon Meringue Pie, raspberry sorbet, raspberry coulis £7.95
Strawberry Cheesecake, raspberry coulis & strawberry ice cream (V) £7.95
Mixed Ice Creams: Three scoops with sauce & sprinkles (GFA) (V) (VGA) £5.95
Cheese & Biscuits with fruit loaf, crackers, celery, grapes & chutney (V) (GFA) £7.95
Starters
Hummus with carrot & cucumber sticks (v) £2.95
Soup of the Day with crusty bread (v) £2.95
Garlic Bread (with or without cheese) (v) £2.50
Mains
Cheese & Tomato Pizza with skinny fries & garden peas or beans £8.50
Spaghetti in Tomato Sauce served with garlic bread & a pot of £8.50
Mozzarella cheese (v)
Spaghetti Bolognese served with garlic bread & a pot of £8.50
Mozzarella cheese
Jumbo Hotdog served with skinny fries £8.50
Honey Roast Ham with a fried egg, skinny fries & garden peas £8.50
or beans
Battered Fish & Chips with mushy peas or garden peas £8.50
Chicken Goujons with skinny fries & garden peas or beans £8.50
100% Beef Burger (with or without cheese) with skinny fries £8.50
Sausage & Mash with gravy & garden peas £8.50
All Roasts (only on Sundays) £9.95
Desserts
Chocolate Brownie Chunks £3.25
with chocolate sauce & vanilla ice cream
Sticky Toffee Pudding £3.25
with toffee sauce & vanilla ice cream
2 Scoops of Ice Cream £3.50
with a choice of sauces,
sprinkles & a wafer