V=Vegetarian | VE= Vegan | VEA= Vegan available | GF= Gluten free | GFA= Gluten free available.
For tables of 6 or more a 10% discretionary service charge will be added to your bill. All gratuities go directly to our staff and are split equally amongst everyone. Please inform your server of any allergens or dietary needs.
Nibbles
Marinated Olives (GF) – £4.95
Pot of Sun-Blushed Tomatoes in Olive Oil (GF) – £3.95
Garlic Bread (GFA)- £4.95
Cheesy Garlic Bread (GFA)- £5.50
Pot of Jalapeno Hummus (GF) – £3.95
Selection of Chargrilled Artisan Breads with Aged
Balsamic & Olive Oil (GFA)- £4.95
Starters
Soup of the Day, served with chargrilled bloomer (V) (VEA) (GFA) £6.50
Katsu King Prawns, with rice noodles & vegetable salad,
dipping sauce and crushed peanuts £8.95
Coriander & Lime Hummus, tzatziki, sun blushed tomatoes,
olives with chargrilled flat bread (VE) (GFA) £6.95
Oak Smoked Salmon & Prawn Fishcake, chopped salad & chunky tartare sauce £8.50
Bury Black Pudding Hash Cake, wilted spinach, poached hens egg & spicy brown sauce £7.95
Sauteed Button Mushrooms in a creamy peppercorn sauce,
stilton gremolata with crusty bloomer bread (V) (GFA) £7.95
Devon Crab & King Scollop Thermidor, parsley gremolata,
crusty bread & lemon (GFA) £10.95
Lamb Kofta Kebabs, couscous, chopped salad, tzatziki, chilli
sauce & chargrilled flat bread £8.50
Salt & Pepper Baby Back Ribs & Chicken Wings, sweet chilli & pineapple soy glaze, with prawn crackers £8.95
Mains
Pub Classics
8oz Rump £22.95 | 8oz Fillet £29.50
16 oz Chateaubriand, garlic green beans, blue cheese
sauce £54.95 (Sharing platter for 2) Add Garlic King Prawns £4.95
All our steaks are hung for 28 days by our butchers; pan
seared, served with triple cooked chips, grilled tomato &
mushrooms, onion rings, watercress & peppercorn sauce (GFA)
Grilled 10oz Gammon Steak, triple cooked chips,
two fried eggs, chargrilled pineapple & buttered garden peas (GF) £15.95
Steak & Ale Shortcrust Pastry Pie, triple cooked chips,
buttered garden peas, red wine gravy £16.50
Add a wedge of stilton for £1.50
Mature Cheddar Cheese & Onion Shortcrust Pastry Pie,
sticky red cabbage, sautéed potatoes with red wine gravy (V) £15.50
Beer Battered Haddock, triple cooked chips, curry sauce,
mushy peas and tartare sauce (GFA) £16.50
Classic Fish Pie: Salmon, Cod & Baby Prawns, in a
chardonnay cream sauce, topped with cheesy mash, served with garden peas (GF) £14.95
The Plough Signature Burger; pulled Brisket, southern fried
chicken, steak burger, jalapeno mayo, hashbrown, bacon,
mature cheddar, lettuce, tomato, red onion on a brioche bun
with skinny fries and Caribbean slaw £19.95
Steak Burger topped with bacon, mature cheddar, lettuce,
tomato, red onion & tomato relish on a brioche bun with
skinny fries and Caribbean slaw (GFA) £16.50
Spiced Falafel Burger, mature cheddar, lettuce, tomato, red
onion & tomato relish on a brioche bun with skinny fries and Caribbean slaw (GFA) (V) £16.50
Seasonal Specials
Pan-Fried Beefs Liver and Bacon, creamy mash potato, red
cabbage, red wine gravy and pickled onion rings (GFA) £14.95
Pan Fried Loin of Cod, potato gnocchi, wilted spinach &
wild mushrooms with a chardonnay cream sauce £21.95
Roasted Butternut Squash, Spinach & Red Pepper
Wellington served with sautéed potatoes, carrot puree,
wilted greens and red wine jus (V/VEA) £15.50
Cumberland Sausage Ring, creamy mash, Yorkshire
pudding, red wine gravy, pickled onion rings, buttered garden peas £15.95
Medallions of Fillet Steak Rossini with Dauphinoise
potatoes & garlic green beans cooked pink or well (GFA) £29.50
Fillet of Pork Milanese with linguine Napoli, parmesan shavings & rocket £18.95
Monkfish, King Prawn, Crab and chorizo Risotto with a
parmesan crisp & garlic bread (GFA) £21.50
Side Orders
All Sides £3.95*
Buttered New Potatoes | Triple Cooked Chips
House Salad | Creamy Mash Potato | Skinny Fries
Garlic Green Beans | Seasonal Vegetables
*Peppercorn Sauce £1.95 | *Blue Cheese Sauce £1.95
Sandwiches
S e r v e d 12 – 4 pm
Snowdonia Mature Cheddar & sweet pickle (V) £9.95
Beer Battered Fish Goujons with mushy peas & tartare sauce £10.95
Chicken Tikka £10.95
Honey & Mustard Roast Ham with piccalilli £10.95
Baby Prawn & Tangy Marie Rose with smashed avocado £10.95
Braised Beef, fried onions & a pot of peppercorn sauce £11.95
Roast Loin of Pork, stuffing & apple sauce £9.95
Add a bowl of soup for £3.00
All sandwiches are served with baby gem lettuce, salad garnish &fries on white or brown roll (all GFA)
Snacks
S e r v e d 12 – 4 pm
Beer Battered Haddock, served with triple cooked chips,
mushy peas, lemon & tartare sauce £11.95
Seared Rump Steak (pink or well), skinny fries, peppercorn
sauce & watercress (GFA) £11.95
Honey & Mustard Roast Ham, triple cooked chips, fried
egg & garden peas (GFA) £10.95
Classic Pork Sausage & Mash, with garden peas & gravy £10.95
Tandoori Spiced Falafel Wrap with skinny fries(V) (VEA) £10.95
Jumbo Hotdog, fried onions and Skinny fries £10.95
Desserts
Rhubarb & Apple Crumble, vanilla crème anglaise (GFA) (VEA) £7.50
Cherry Bakewell Tart, topped with toasted almonds, strawberry ice cream (V) £7.50
Sticky Toffee Pudding, with toffee sauce & salted caramel ice cream (V) (GFA) £7.95
Passionfruit Cheesecake with mango sorbet and passionfruit gel (V) £7.50
Triple Chocolate Brownie, dark chocolate sauce & vanilla ice cream (V) (VE on request) (GFA) £7.50
Mixed Ice Creams: Three scoops with raspberry sauce, wafer & sprinkles. Choice of Chocolate, Salted Caramel, Strawberry, Vanilla (GFA)(V)(VEA)
Sorbet; Raspberry, Orange, Lemon, Blackcurrant or Mango(V) (VEA) (GFA) £5.95
The Plough Inn Cheeseboard
A Selection of Cheeses served with mixed crackers, fruit loaf, celery, grapes & homemade chutney (GFA)
Applewood Cheddar; White smoke flavoured cheddar cheese with a smooth creamy texture
Stilton; English blue penicillium roquefort with a rich intense flavour
Snowdonia Cheese (ask for today’s flavour) Brie; Soft cows milk cheese slightly grey in colour with a rind of white mould
£7.95 add port £3.85
Hot Drinks
Our coffee is a 100% single origin Brazilian bean, which has delicious spice, smoky and dark chocolate notes. Our coffee is supplied by Cherry Red Coffee in Congleton
Americano £3.25
Cappuccino £3.60
Flat White £3.60
Latte £3.60
Mocha £3.60
Single Espresso £2.30
Double Espresso £2.80
Tea £2.75
Earl Grey £2.75
Green Tea £2.75
Flavoured Tea (Please ask your server) £2.75
Hot Chocolate £3.50
Baileys Coffee £5.95
Brandy Coffee £5.95
Please inform our staff of any dietary requirements.
Liquors & Port
Baileys 17.0% £3.50
Kahlua 20.0% £3.50
Cockburn’s Port 19.0% £3.50
Harvey’s 17.5% £3.50
Tio Pepe 15% £3.75
Baileys Coffee£5.95
Brandy Coffee £5.95
Kahlua Coffee £5.95
Cocktails
Baileys Espresso Martini £9.75 Baileys, Vanilla Vodka, Brown Sugar and Orange Stirred and served over ice
Old Fashioned £9.75 Bourbon Whiskey, Bitters, Brown Sugar and Orange Stirred and served over ice
Ask our staff to see the drinks menu for other options
V=Vegetarian | VE= Vegan | VEA= Vegan available | GF= Gluten free | GFA= Gluten free available.
For tables of 6 or more a 10% discretionary service charge will be added to your bill. All gratuities go directly to our staff and are split equally amongst everyone. Please inform your server of any allergens or dietary needs.
Please inform our staff of any dietary requirements. V = Vegetarian, VE = Vegan, GF = Gluten Free
For tables of 6 or more a 10% discretionary service charge will be added – Please note that all of our service charge goes directly to our staff and is split equally amongst everyone.
Starters
Soup of the day with crusty roll & butter (V)(VEA) £6.50
Coriander & Lime Hummus, tzatziki, sun blushed tomatoes, olives & chargrilled flat bread (VE) (GFA) £6.95
Sauteed Button Mushrooms in a creamy peppercorn sauce, stilton gremolata, crusty bloomer bread (V) (GFA) £7.95
Black Pudding Hash, poached egg, spinach, spiced brown sauce £8.95
Oak Smoked Salmon & Prawn Fishcake, chopped salad & chunky tartare sauce £8.50
Smooth Chicken Liver & Bacon Parfait, red onion jam, chopped salad, crusty bread £7.50
Smoked Duck Breast, parsnip puree, cherry jus & crispy kale £7.95
Main Courses
Roast Turkey Breast, sausage meat onion stuffing, crackling crumb and bread sauce (GFA) £15.95
Cheshire Loin of Pork, sausage & onion stuffing (GFA) £15.95
Roast Sirloin of Beef (cooked Pink or Well) (GFA) £16.95
Mixed Roast, turkey breast, pork loin & sirloin of beef, crackling crumb and bread sauce (cooked Pink or Well) GFA £18.95
Roasted Butternut Squash, Spinach & red pepper Wellington (V) £15.50
All of the roasts above are served with a Yorkshire pudding, roast potatoes, seasonal vegetables & gravy
8oz Fillet £29.50 8oz Rump £22.95 16oz Chateaubriand, garlic green beans, blue cheese sauce £54.95
(Add king prawns in garlic butter £4.95)
All our beef steaks are hung for 28 days by our butchers; Pan Seared & served with triple cooked chunky chips, grilled tomato & mushrooms, onion rings, watercress & peppercorn sauce (GFA)
Pan fried Swordfish steak, truffle potato gnocchi, cherry tomato sauce & crispy kale £21.95
Grilled 10oz Gammon Steak, triple cooked chips, two fried eggs, chargrilled pineapple & buttered garden peas (GF) £15.95
Beer battered Haddock served with triple cooked chips, mushy peas & tartare sauce (GFA) £16.50
Steak Burger with bacon & mature cheddar served on a brioche bun with lettuce, tomato, red onion, skinny fries & house slaw (GFA) £16.50
Cumberland Sausage, creamy mash potato, Yorkshire pudding, red wine gravy, pickled battered onion ring & buttered garden peas £15.95
Mature Extra Tasty Cheddar Cheese & Onion Shortcrust Pastry Pie, roast potatoes, seasonal vegetables & gravy (v) £15.50
Á La Carte Desserts
Sticky Toffee Pudding, with salted caramel sauce & salted caramel ice cream (V) (GFA) £7.95
Rhubarb & Apple Crumble, vanilla crème anglaise (VGA) (GFA) £7.50
Cherry Bakewell Tart, topped with toasted almonds, strawberry ice cream (V) £7.50
Passionfruit Cheesecake with mango sorbet and passionfruit gel (V) £7.50
Triple Chocolate Brownie, dark chocolate sauce & vanilla ice cream (V) (VE on request) (GFA) £7.50
Mixed Ice Creams: Three scoops with sauce sprinkles (GFA) (V) (VGA) £5.95
Cheese & Biscuits with fruit loaf, crackers, celery, grapes & chutney (V) (GFA) £7.95
Starters
Hummus with carrot & cucumber sticks (v) £2.95
Soup of the Day with crusty bread (v) £2.95
Garlic Bread (with or without cheese) (v) £2.50
Mains
Cheese & Tomato Pizza with skinny fries & garden peas or beans £8.50
Spaghetti in Tomato Sauce served with garlic bread & a pot of £8.50
Mozzarella cheese (v)
Spaghetti Bolognese served with garlic bread & a pot of £8.50
Mozzarella cheese
Jumbo Hotdog served with skinny fries £8.50
Honey Roast Ham with a fried egg, skinny fries & garden peas £8.50
or beans
Battered Fish & Chips with mushy peas or garden peas £8.50
Chicken Goujons with skinny fries & garden peas or beans £8.50
100% Beef Burger (with or without cheese) with skinny fries £8.50
Sausage & Mash with gravy & garden peas £8.50
All Roasts (only on Sundays) £9.95
Desserts
Chocolate Brownie Chunks £3.25
with chocolate sauce & vanilla ice cream
Sticky Toffee Pudding £3.25
with toffee sauce & vanilla ice cream
2 Scoops of Ice Cream £3.50
with a choice of sauces,
sprinkles & a wafer